Organizing Committee

Pieter Punter – OP&P Product Research, Utrecht, The Netherlands.

Garmt Dijksterhuis – Unilever Food & Health Research Institute, Vlaardingen, The Netherlands.

Eduard Derks – Process Analysis & Statistics Dept., DSM Resolve, Geleen, The Netherlands. 

Danielle van Hout – Unilever Food & Health Research Institute.

Marjon Theunissen – Sara Lee | DE, Utrecht, The Netherlands.

Hans van Trijp – Marketing & Consumer Behaviour Group, Wageningen University, The Netherlands.

Kees de Graaf – Humane Voeding en Sensoriek, Wageningen University, Wageningen, The Netherlands.