Proceedings/Posters
| Willem Heiser, University of Leiden, the Netherlands "Imagine a Tree of Method: What will Keep the Sensory Branches Growing?" | |
| Dr. Hye-Seong Lee, Ewha WomansUniversity, Seoul, Korea Measuring food or consumers? Latest ideas and methodological issues in difference tests | |
| John Ennis Analysis Recommendations for Data with No Difference or No Preference Responses | |
| Danielle van Hout Effects of familiarization using a brand image on the performance of the A-Not A multiple difference test | |
| Udi Makov Data Mining Inspired Sensory Mapping Algorithm | |
| Min-A Kim Effects of the reference stimulus range on the performance in the four different versions of the duo-trio test | |
| John Castura Best practices in sensory equivalence testing | |
| Graham Cleaver Preference mapping with incomplete blocks-Review | |
| Ryan Browne, Paul McNicholas The effect of an incomplete block design on consumer segmentation | |
| John Castura Model-based clustering using mixtures of t-factor | |
| Chris Findlay Sensory Considerations in BIB Design | |
| Vincenzo Esposito Vinzi
Integrated approaches for PLS Path Modelling: PLS regression Estimation Models and Probabilistic Networks | |
| Jörg Henseler SEM in relation to other techniques | |
| Marcel Paulssen Relating Sensory Profiles to Consumer Liking with SEM and PLS - an Application in the Pet Food Market not available | |
| Tormod Naes Path modelling by sequential PLS regression | |
| Amélie Deglaire, Méjean, Hercberg, Schlich The analysis of a set of questionnaires composed of 151 items on salt-, sweet- and fat-liking | |
| Iñaki Etaio Method Development for Sensory Quality Control of Products with Certified Quality Labels: A Case Study on Wine not available | |
| Stéphane Verdun Weighted PLS-Discriminant analysis with application to conventional sensory profiling | |
| Jolanda Soons McDonalds In-Plant QC Sensory for the Food Industry | |
| John Ennis Multivariate Control Charts with Applications to Descriptive Analysis | |
| Gaewalin Oupadissakoon Characterization and perceptual mapping of luxury women's fragrances using sorting, projective mapping and conventional descriptive analysis | |
| Jagoda Mazur Contrast effects in sensory acceptability testing | |
| Dzeti Zait Modelling to understand sweetness sourness and flavour intensity scoring of red raspberries to facilitate marker assisted breeding | |
| Laëtitia LERICHE Bayesian Networks: an alternative method to understand the link between fragrances and emotions | |
| Betina Piqueras-Fiszman, Gastón Ares, Jorge Alcaide-Marzal, José A. Diego-Más Application of CATA questions to identify consumers' semantic space of mobiles and watches. Influence of age and familiarity | |
| Virginie Jesionka Analyzing trees issued from a hierarchical sorting task using HMFA | |
| Eric Jan Wagenmakers Bayesian Model Selection in Sensometrics | |
| Sarah Simpson Investigating the effect packaging has on sensory perception using the Bayesian design approach to choice-based experiments | |
| Van Anh Phan Sensory specific satiation: using Bayesian networks to integrate information from related studies | |
| Fabien Craignou Bayesian Analysis: a complete framework to understand consumer perceptions and their links with sensory data not available | |
| Michel Tenenhaus Multi-way models, an overview | |
| El Mostafa Qannari Statistical issues relating to hierarchical free sorting task | |
| Marine Cadoret A new approach for analyzing hierarchical sorting task data | |
| Guillaume Blancher A method to investigate the stability of a Sorting map | |
| Mr. Geir Birkedal Creative design in early stage product development of emerging technologies | |
| Nadra Mammasse, Pascal Schlich The right number of consumers to be enrolled in a liking test strongly depends on the level of sensory complexity among products | |
| Hal MacFie, Anne Hasted, Ian Wakeling Ideal versus vector internal preference mapping of real and simulated data sets | |
| Thierry Worch, Sébastien Lê, Pieter Punter, Jérôme Pagès Can we trust consumers' Ideals? Study of the relationship between the consumers' preference and their ideals | |
| Michael Meyners Panel and panelist agreement in studies of Temporal Dominance of Sensations | |
| Nicolas Pineau Panel performance assessment for Temporal Dominance of Sensations data | |
| Jay Magidson "Latent Class Segments - How to find them and what to do with them" | |
| Greg Keep Qualitative Research and Text Analysis using a Trained Sensory Panel | |
| Claire Boucon Methods for comparing factor structures applied to the measurement of a complex product experience | |
| Charles Fayle An Efficient Approach to Solving Complex Market Research Problem | |
| Chris Findlay Making decisions in the business world | |
| Posters and abstracts | |
